In cold climates or on rainy days, a delicious cup of hot chocolate tea is a must, and paired with something sweet, it's simply heavenly. While it's delicious on its own, there are ways to prepare it. We'll show you how to make hot chocolate tea taste great.

Chocolate tea is one of those drinks you can't resist, no matter how high the calories and fat it contains. Dark chocolate contains iron, magnesium, minerals, protein, and vitamin B.

One of the unique qualities of this delicious beverage is that even a small amount lifts your spirits, thanks to theobromine, which produces that feeling of well-being. This substance elevates excitement and good spirits, and is also a good stimulant for the heart and kidneys.

Below are some benefits of chocolate tea.

Benefits

If you're on a weight-loss diet, opt for dark chocolate with 70% cacao, as it's low in sugar. This characteristic is important if you want to know how to make chocolate tea taste good and get the most out of its benefits .

Contains antioxidants

Among the antioxidants found in chocolate tea are polyphenols, flavonoids, and catechins. These antioxidants help inhibit free radicals, which cause cell oxidation.

In addition to chocolate tea, organic green tea is also rich in antioxidants. Its catechins help protect the body against free radicals, strengthening the immune system. Green tea also offers benefits for cardiovascular health, weight management, and concentration.

Keeps the heart healthy

There are studies that claim that the properties of chocolate tea help prevent heart disease. This is because it contains oleic acid, a natural fat like olive oil, and Omega 3.

Allows blood to reach the brain

Before learning how chocolate tea tastes good, it's important to know that another of its properties is to pump blood to the brain and heart. This would help maintain active cognitive functions.

Keeps skin healthy

Due to its high antioxidant content, it prevents cells from being damaged by the action of free radicals, keeping the skin healthy and hydrated.

At Tétique, we offer a variety of tea formats. If you prefer versatility and the freedom to customize your infusions, we offer organic loose leaf teas . You can select the exact quantity and mix your own unique combinations.

If you're looking for more convenient and practical options, we also offer single-serve tea bags . These bags are ideal for enjoying a hassle-free cup of tea, perfect for taking with you or quickly serving to your customers.

Contains many nutrients

Chocolate tea contains essential minerals that contribute to good health. Its nutritional composition is composed of proteins, minerals (calcium, copper, potassium, magnesium, phosphorus, and iron), and vitamins (A, B1, B2, B3, thiamin, riboflavin, and pantothenic acid).

If you own a business in the hospitality, coffee shop, or bakery industry, at Tétique we have the best organic teas for you. Our wide selection of carefully cultivated and sustainably harvested teas guarantees high-quality products. Surprise your customers with a unique experience by offering them aromatic, flavorful teas full of health benefits.

How to Make Chocolate Tea Taste Good

Below are 5 ways to prepare chocolate tea to give you a variety when enjoying this delicious beverage.

1. Milkless chocolate tea

This is the traditional way to prepare it. You need 90 grams of hot chocolate and 1 1/2 cups of hot water. The chocolate should be melted in a double boiler. Then, over moderate heat, add the hot water little by little, stirring constantly, until it reaches the desired consistency. Do not allow it to boil.

2. Chocolate tea with a touch of orange

To know how to make chocolate tea taste good, add a touch of orange (juice of ½ orange), grated orange peel and 1/3 cup of water.

1. Once you have melted the chocolate in a double boiler, add the orange zest.
2. Next, heat the water and add the orange juice.
3. Now, slowly pour the melted chocolate into that water, stirring constantly.
4. You should not let it boil.

We have the perfect cookie recipe to accompany your hot chocolate tea. At Tétique, we know that every cup of tea deserves a delicious complement. Our cookies are an irresistible combination of crispy texture on the outside and softness on the inside. The sweet flavor and aroma of vanilla intertwine perfectly with the rich taste of chocolate. These cookies are the ideal companion to dip into your hot chocolate tea and enjoy a moment of pure delight. Try our recipe and elevate your tea experience to another level of satisfaction.

3. Chocolate milk tea

It's a perfect way to enjoy this hot chocolate infusion, whether you're trying to resist the cold or just want to enjoy it for a while. To prepare it, you'll need 90 grams of hot chocolate and 2 cups of milk.

1. Place the chocolate in a double boiler to melt it.
2. Then, add the chocolate to the milk, stirring over moderate heat until it boils and thickens.
3. If you prefer, add cinnamon.

4. Spiced Chocolate Tea

Take into account the ingredients to make this preparation:

• 90 grams of hot chocolate.
• Two cups of water.
• Grated nutmeg.
• Sarrapia to taste.

To prepare it, follow these steps:

1. Heat the water with the grated nutmeg and the sarrapia (preferably ½ teaspoon for a mild flavor).
2. When the water boils, turn off the heat and let it infuse.
3. Next, proceed to melt the chocolate in a double boiler.
4. Remove from heat and add to the spiced water, heating over moderate heat.
5. Keep stirring and don't let it boil.

This preparation was made by the Latin American indigenous people, who were the precursors of this cacao-based beverage and reserved it for the gods and rituals. Archaeological discoveries revealed that the Mayans fermented cacao.

The Aztecs called this drink cacaoatl or cocoa water, to which they added spices and herbs, achieving spicy, sweet and bitter flavors.

Discover our recipe for button cookies , the perfect accompaniment to your spiced chocolate tea at Tétique. These delicious cookies, with their homemade flavor and hints of cinnamon, ginger, and nutmeg, enhance the comforting flavors of your tea. Enjoy this irresistible combination with every sip.

5. Chocolate and beetroot tea

To know how to make chocolate tea taste good is to combine it with beets. The ingredients are as follows:

• Hot chocolate in a cup.
• 1 medium beet.
• A cup of water.
• Cinnamon to taste.

Prepare it as follows:

1. Put the halved beetroot with the water into the blender and blend.
2. Strain and set aside.
3. Melt 1/3 of the hot chocolate in a double boiler.
4. Remove from heat.
5. Add to the cup of beet juice and heat over medium heat, stirring constantly.
6. Add cinnamon if you prefer.
7. Do not let it boil.

As chocolate tea suppliers , we pride ourselves on offering high-quality products for your business. At Tétique, our chocolate teas are 100% organic, ensuring an indulgent and healthy experience for your customers. Our careful selection of sustainably sourced ingredients and environmentally friendly production processes set us apart. Make your business a favorite destination for chocolate tea lovers with our offering of exceptionalorganic teas . Be captivated by the unparalleled quality and flavor of our products at Tétique!